Wooden Serving Bowl | Natural Wood Snack, Fruit, Salad & Soup Bowl for Kitchen Dining, Home & Coffee Shop, 12cm & 17.5cm

A turned wooden serving bowl with a soft, slightly irregular lip — the shape you get when a bowl is finished by hand rather than pressed. Wood does something ceramic can't at the table: it stays warm to the touch, makes no noise when it's set down, and gives salad, bread and fruit a grounded, natural setting rather than a clinical one.

Two sizes cover most of what a bowl gets asked to do. The 12cm is a snack and dipping size — olives, nuts, sauces, a single portion of dessert. The 17.5cm handles a proper serving: salad for two, soup, a bowl of fruit left out on the counter, or bread rolls brought to the table. Both suit Japandi, Scandinavian and wabi-sabi kitchens, and both look at home in a café or coffee shop where the tableware is part of the atmosphere.

Why you'll love it

• Two useful sizes — 12 × 3.5 cm for snacks and dips, 17.5 × 4 cm for salad, soup and serving.
• Natural turned wood — warm in the hand, silent on the table, and unique in grain from bowl to bowl.
• Genuinely multipurpose — snack dish, fruit bowl, salad bowl, soup bowl, or a decorative catch-all for keys and jewellery.
• Café and home ready — robust enough for a coffee shop, handsome enough for a dinner table.
• Lightweight — easy to carry and pass around, unlike heavy stoneware.
• Stacks and stores easily — the shallow profile takes little cupboard space.

Details

• Material: natural wood
• Sizes: 12 × 3.5 cm; 17.5 × 4 cm
• Use: snacks, nuts, fruit, salad, soup, dips, decorative storage
• Care: hand wash and dry immediately; not dishwasher safe; occasional food-safe oiling keeps the grain rich
• Ideal for: kitchen and dining tables, coffee tables, home cafés, coffee shops and restaurants, open shelving

Care tip — wooden bowls dry out rather than wear out. A wipe of food-safe mineral or walnut oil every few months keeps the grain dark and stops the surface going chalky.